noodles

Made In: China   Capacity: 454 gr  Quantity Per A Package: 10  Kosher: KF

Noodles originating in Chinese cuisine, that have come to be common throughout East Asia. The noodles are made of a mixture of wheat flour and eggs, and their color is yellowy. Egg noodles come in varying forms – round, flat, thick and thin – and they are used in soups or in stir-fried dishes, after having been cooked in water.