Soy Sauce

Made In: Hong-Kong   Capacity: 22 kg  Quantity Per A Package: 1  Kosher: Triangle K

Catalog Number: 1-5035

Soy sauce that has fermented for longer than regular soy sauce. Cornstarch is sometimes also added to it. This darker and thicker soy sauce has a more viscous texture and a deeper, less salty, flavor than regular soy sauce. Dark soy sauce is usually used in slow cooked dishes and when a brownish color is desired for a dish.